Overnight Oats with Smooth Almond Butter

Certainly you might have heard about the delicious joys of overnight soaked oats in recent health blogs, magazines, social media, and recipe ads. If not, keep reading for some simple facts about the benefits of soaked oats, and some simple recipes on how to prepare them.

We used our Smooth Almond butter to prepare rolled oats soaked in coconut milk and whole, greek yogurt.

Ingredients:

1/3 cup rolled oats
3/4 cup coconut milk
1/4 cup Greek yogurt
handful fresh blueberries
1 tbsp slivered almonds
1 tsp vanilla
1 tbsp chia seeds
1 - 2 tbsp Smooth Almond butter
Colorado honey (to drizzle)

Steps:

1. In a small bowl, mason jar or cup, add coconut milk and greek yogurt and mix well with a spoon or fork.
2. Add in rolled oats, chia seeds, and vanilla.
3. Top with lid, shake or stir well, and store in the refrigerator overnight.
4. The next day, top with remaining ingredients and enjoy!

There are many stated health benefits to eating soaked oats like better digestibility. There is also the time-saving benefits of being able to get a regular healthy meal in your mouth.

Check out the following blogs to learn more about the health benefits of including soaked oats in your regular diet.

Bob's Red Mill

Eat This, Not That

Jen Reviews


Other recipe ideas:

A Mindful Mom

Feel Good Foodie

Bob's Red Mill

Food Network

When you are ready to give your mouth a food orgasm with some overnight soaked oats made with our Smooth Almond butter, purchase a three-pack.

 

We look forward to feeding you and spreading more smiles!

Thanks for reading.

Chef JAM